La Cucina Italiana: The Encyclopedia Of Italian Cooking

By The Editors of La Cucina Italiana
Category: Cookbooks, Food and Wine ebooks
DMCA

All the essential techniques, profusely illustrated with step-by-step photographs. How do you recognize a San Marzano tomato? How do you shape tortellini? How do you cut scallopine? Everyone loves Italian food, but the ingredients and techniques can be new territory and plain recipes can take you only so far. To make sense of it all, you need La Cucina Italiana. With more than 3,000 step-by-step p...

Series: Cucina Italiana
Hardcover: 470 pages
Publisher: Rizzoli (November 13, 2012)
Language: English
ISBN-10: 0847839141
ISBN-13: 978-0847839148
Product Dimensions: 10.3 x 1.6 x 10.3 inches
Amazon Rank: 576275
Format: PDF ePub TXT book

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reviews: I had been a subscriber to the English version of La Cucina Italiana magazine and unfortunately the magazine isn't being published in English anymore and my Italian is horrible to change to the Italian version. Anyway, I was excited during my search...

An example: No matter how organized you think you are, one hour before the show starts it's panic stations. But his loyalties are soon tested when he crosses paths with his old university friend Trude Bensheim. One slight warning this is an old book, with old-fashioned lavender prose, and a couple of the off-hand racist remarks that were common back in the day. It's just two of the best books I've read this year. This story also includes deep supportive friendships.

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